Skip to content Skip to footer

Boss of the Kitchen

From November 11, 2018

Among the things that has most bothered me for along time is the continual mess in the kitchen. With three pre-teens, a three-year-old, two infants, two nannies, and Carla all essentially living on the second-floor residence, the kitchen is a perpetual state of disarray. Dirty dishes are tossed in the sink without rinsing them first. Dirty dishes can sit in the sink for a better part of a day. Crumbs are left on the counter, which becomes an open invitation for an invasion of ants. Dirty pots and pans are left on the stove.

Read Full Journal Here

Leave a comment

0.0/5